I love fruit and when I saw this recipe for Poached Pears with Raspberry Sauce it just made my mouth water!
Then to combine pears with raspberries takes this recipe over the top for me. You can serve this fancy for the holidays, by straining the sauce and serving it as in the photo above or serve it plain as below! But really what is plain about this! YUM!
For you Vegans be sure to substitute maple syrup or Agave for the honey.
Recipe for Poached Pears with Raspberry Sauce:
Poached Pears with Raspberry Sauce
A delicious dessert!
Servings: 4
Calories: 254kcal
Ingredients
- 4 medium sized Pears
- 6 Tbsp Honey or Maple Syrup divided 2 Tbsps and 4 Tbsps
- 2 Tbsps Vanilla
- 2 cups frozen Raspberries
- 1/4 cup water
- 1 Tbsp Cornstarch
Instructions
- Poached Pears
- Fill a 3 1/2 Qt Saucepan halfway with water. Bring to a Boil
- While the water is boiling, peel pears and set aside.
- When water comes to a boil,stir in vanilla and 2 Tbsps honey.
- Place pears in water and bring water back to a boil.
- Reduce Heat and simmer until pears are tender. Be careful that they don't get too soft.
- Gently remove from liquid and place on cutting board. Slice in half and remove stem and seeds.
- Place halves on serving platter or individual plates, top with Raspberry Sauce and Serve!
- While Pears are cooking, make Raspberry Sauce below.
- Raspberry Sauce
- In small saucepan combine Raspberries and 4 Tbsp Honey.
- Cook over medium heat until just boiling.
- Remove from heat.
- Combine Cornstarch and water in a small cup and mix completely.
- Pour into Raspberry Mixture and cook over low heat until thickened, about 5 minutes. Be sure to stir while cooking.
- Serve Raspberry Sauce over Poached Pears
Notes
Nutritional values are based on one serving
Nutrition
Calories: 254kcal | Carbohydrates: 62g | Protein: 1g | Sodium: 5mg | Potassium: 323mg | Fiber: 9g | Sugar: 46g | Vitamin A: 65IU | Vitamin C: 23.3mg | Calcium: 31mg | Iron: 0.9mg
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This does sound so nice esp for a winter recipe for fruits. I love raspberries and honey, I’d love to try this!
How long did you cook the pear?
Oh this looks yummy and as others are saying could be diabetic friendly so it’s a good recipe to stash for family gatherings. We have a ton of diabetics in our family.
I would love to try this recipe.
I can’t wait to try this. I love fruit desert. I especially like that it’s something quick to make.
Ooh that looks so yummy!!
Oh! This looks amazing! Can’t wait to try it out.
This looks wonderful. Sure wish I could talk hubby into eating things like this!
NEVER HEARD OF THIS –BUT I AM GONNA TRY IT–LOOKS SO GOOD–THANKS FOR SHARING..
Sounds good I might try it soon 🙂
This is a delicious recipe and I’ll stick with the honey and add some cinnamon
I’ve never even heard of poached pears but these things look absolutely amazing.
holy jeez this looks amazing! i wouldn’t have thought to put pears and raspberries together but now,heck yeah i will!and it’s beautiful too!
my grams is a diabetic so this is just great!!!!
I love this recipe. I am a diabetic – do you know how many carbs in a serving? Even if I cannot have it, I will make it for my family.
Sorry Maria I don’t have the nutrient counts for this.