25 Dairy-Free Gluten-Free Chocolate Desserts
I thought you may like a collection of Dairy-Free Gluten-Free Chocolate Desserts! Yummy recipes like Brownies, Cakes, Muffins, Breads, Cookies, Fudge, Mousse and even Dairy Free Ice Cream! Oh just say Chocolate and my mouth starts watering! Chocolate recipes are for year round use, not just for Valentines Day or other holidays.
It isn’t easy finding recipes that are both dairy-free and gluten-free, so have fun finding a recipe from the 25 listed below! There are so many mouth watering desserts listed it is going to be hard to choose. Check them out and enjoy!
Here are some fun Chocolate Facts from Medical News Today:
Chocolate is made from tropical Theobroma cacao tree seeds and its earliest use dates back to the Olmec civilization in Mesoamerica.
After the European discovery of the Americas, chocolate became very popular in the wider world, and its demand exploded.
Chocolate has since become an incredibly popular food product that millions indulge in every day, thanks to its unique, rich, and sweet taste.
Now for some health facts that Chocolate does for us:
- The Journal of Nutrition tells us that Chocolate lowers our LDL cholesterol which are our bad fats.
- Harvard Medical School suggest that drinking two cups of hot chocolate a day could help keep the brain healthy and reduce memory decline in older people by increasing blood flow to parts of the brain!
- Canadian scientists carried out a study involving 44,489 individuals and found that people eating chocolate were 22% less likely to suffer a stroke than those who didn’t. Also, those who had a stroke but regularly consumed chocolate were 46 % less likely to die as a result.