Do you like morning drinks? I love to relax first thing in the morning and have a drink before I even get dressed. Then I sip on my drink and just wake up. Try this yummy recipe for a Dairy-Free Latte! You’ll have an amazingly easy, frothy, and dairy free drink at home that just takes seconds!
Jump to Recipe Print Recipe
Fantastic Dairy-Free Latte
This also stores well in the refrigerator for a few days. The coconut oil will rise to the top and harden once chilled. You can make a larger pitcher of it at the beginning of the week and simply whiz in the blender, poor into cup as needed and heat.
Check out the DIY photos below and then print off the recipe at the bottom! Enjoy 🙂
Fantastic Dairy-Free Latte
Try this yummy recipe for a Dairy-Free Latte! You’ll have an amazingly easy, frothy, and dairy free drink at home that just takes seconds!
Servings: 1 cup
Calories: 431kcal
Ingredients
- 1.5 tablespoons instant expresso powder
- 1 cup almost boiling water
- 2-3 tablespoons soft coconut oil
- ¼ to ¾ cup dairy free vanilla coffee creamer I use a soy vanilla from Silk The amount needed just depends on your preference, I tend to like a heavier hand with the creamer.
- Optional: 1 scoop protein powder of your choice
Instructions
- Add all of the ingredients to your blender, being especially careful with the hot water. Add the lid and blend on high for about 20 seconds.
Notes
Nutritional values are based on one cup
Nutrition
Calories: 431kcal | Carbohydrates: 19g | Protein: 2g | Fat: 40g | Saturated Fat: 26g | Sodium: 110mg | Potassium: 494mg | Sugar: 13g | Calcium: 21mg | Iron: 0.3mg
Visited 5 times, 1 visit(s) today
I am lactose intolerant so this recipe is great! I am also a big fan of Silk Soy Vanilla.
This Recipe looks SO GOOD!!!! I LOVE Lattes!!:-)
I love the idea of a dairy-free latte! Thanks for sharing!
I never thought of making a dairy free latte but I like the idea and the recipe sounds good.