Do you love a good Potato Salad? How about Pesto? What a great combo they make in this Pesto Vinaigrette Potato Salad!
Potato Salads are great all year-long! I never tire of them but I seem to really enjoy their flavor chilled during the summer months. I hope you enjoy this potato salad recipe provided by Gwen M.
Pesto vinaigrette potato salad
Ingredients
- 1 1/2 lbs New or Red Skin Potatoes
- 12 mini carrots diced
- 1/2 orange pepper washed and chopped
- 2 green onions sliced thinly
- Vinaigrette Ingredients:
- 2 Tbsp Pesto
- 3 Tbsp Rice Vinegar
- 2 Tbsp Olive Oil
- 2 Tbsp Dijon Mustard
- 1 Tbsp Water
- Sprinkle of Black Pepper
Instructions
- Wash potatoes and slice into chunks.
- Drop into pot of boiling water and let boil about 8 minutes (or until just tender).
- While potatoes are boiling, combine carrots, orange pepper and green onions in large bowl and set aside.
- Combine Vinaigrette ingredients in blender and process until smooth.
- Drain potatoes and combine with salad ingredients, tossing carefully.
- Pour Vinaigrette on top of salad and toss gently to coat.
- Serve Warm or let sit for 1 hour to serve at room temperature.
Notes
Nutrition
Bio for Gwen M:Â I am a stay at home mom to a 9-year-old daughter and 14-year-old step-son. I have been married for 10 years and each day brings new adventures in our relationship. I am beginning my journey into home schooling and really love the flexibility that staying home offers me. One of my favorite things to do is cook. I love having my children right along side of me because it opens their minds and taste buds to new things. I am new at cooking Gluten and Dairy Free and have surprisingly found many great recipes my whole family loves. Â You can find me on Twitter and Pinterest.
Rosie says
wow I don’t know I haven’t seen a recipe ever with pesto for a potato salad – it does sound mmm good, and I’d love to try it, I like the idea of the carrots, too. Perfect!
Shannon says
This looks so good, thank you for sharing.
krysprincess says
this looks so yummy i love postato salad
Jeri Accardo says
I love the little baby red potatoes! We use a lot of the baby reds here in Louisiana, it’s the ONLY kind you boil in krawfish boils!! yepeeee
Patricia says
My hubby loves potato salad, so we’ll definitely be giving this a try!
chelesa sims says
Yummy. I love the ingredients in here.
carla bonesteel says
Ok…potatoes and pesto are two of my favorite foods…so, I tried this, and I LOVE IT! Thank you so much for so many awesome recipes.
Colleen says
Hi Carla..thanks for trying this and sharing how much you like it!
Stephanie Rose says
This looks so yummy! I will be adding it to my menu plan
Maria Iemma says
The answer to both questions is YES! This recipe sounds wonderful…
veronica lee says
We’re big fans of the potato and this looks soooooo goooood!
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